Hospitality Packages At Dundalk Stadium
Whether it’s the thrill of the races or a memorable night out, Dundalk Stadium is where every moment matters. Don’t miss out — secure your spot now!
Restaurant Package
The View Restaurant boasts panoramic views of the racing circuit & Cooley mountains whilst serving fresh local produce culinary crafted by our in house kitchen team.
Horse & greyhound dual racing €65pp
Greyhound racing only – €55pp
Wednesday horse racing only – €48pp
Kids rates start from €6.50
Spring Into Summer Dining – from €29.50pp
Available every weekend from 𝟏𝟕𝐭𝐡 𝐀𝐩𝐫𝐢𝐥 – 𝟐𝟗𝐭𝐡 𝐀𝐮𝐠𝐮𝐬𝐭, offering 𝟏, 𝟐, 𝟑, 𝐨𝐫 𝟒 𝐜𝐨𝐮𝐫𝐬𝐞 𝐝𝐢𝐧𝐢𝐧𝐠 𝐨𝐩𝐭𝐢𝐨𝐧𝐬
Finger Food Packages
Perfect for groups or casual dining, our finger food package features a tempting variety of bite-sized favourites including cocktail sausages, chicken goujons, vegetable spring rolls, mini sliders & dips, freshly prepared and ideal for sharing throughout your race night experience.
For groups of 6 or more, enjoy simple but great tasting food with reserved seating in The Saddle Cocktail Bar from just €31pp.
Wednesday horse racing only – €39pp
Horse & greyhound dual racing – €39pp
Greyhound racing only – €31pp
Casual Dining
Whether you’re after a hearty meal or a quick bite, our casual dining options have you covered. Silks Carvery serves up traditional carvery mains with all the trimmings in a relaxed setting, while Bit & Bite Takeaway offers classic chippy-style favourites perfect for grabbing on the go between races.
Silks Carvery
Open every Friday from doors until the second last horse race serving traditional Carvery favourites.
Silks Carvery Package available to pre-book for €29.95pp to include admission, race card & main meal.
Bit and Bite Takeaway
Open every weekend from doors to the second last race serving classic “chippy favourites”.
𝐁𝐮𝐫𝐠𝐞𝐫 𝐍 𝐁𝐞𝐞𝐫 𝐂𝐨𝐦𝐛𝐨 | 𝐒𝐩𝐢𝐜𝐞 𝐁𝐨𝐱 𝐃𝐮𝐨: The perfect pairing for a night at the races; from €20pp.
You will find both on the ground floor to the doors on the left after you go through the turnstiles.
Locally Sourced Food
At Dundalk Stadium, we take pride in supporting local producers and showcasing the very best of our region’s culinary heritage. Our menus feature fresh, locally sourced ingredients from renowned food destinations such as SeaLouth and the Boyne Valley. From succulent seafood caught along the Louth coast to seasonal vegetables and artisan fare grown and crafted nearby, every dish celebrates the rich flavours of the northeast. Whether you’re enjoying a meal in our panoramic restaurant or a quick bite trackside, you’ll taste the quality and care that only local sourcing can provide.
